Sautéed Mixed Greens

Sautéed Mixed Greens

This simple but tasty mix of greens makes for a perfect, easy side dish for breakfast next to some eggs, or dinner with salmon or other protein of your choice. I sometimes double the recipe if I’ve got a lot of greens that are starting to turn or if I want to...
Chunky Avocado Dip (VG, GF, DF)

Chunky Avocado Dip (VG, GF, DF)

I have been making this for several years, and it is insanely popular at gatherings, as well as just at home with the kids. The only problem is, this doesn’t last long at all…because everyone gobbles it down so quickly! Serves 6 Ingredients: 5 small...
Healthy Vegan BBQ Oyster Mushrooms

Healthy Vegan BBQ Oyster Mushrooms

I had some oyster mushrooms in the fridge, and I was in the mood for BBQ flavoring. The thing is, I’m currently doing a beta test for my Advanced Chinese Medicine Cleanse, and we are limiting ingredients like refined sugar. Therefore, I had to come up with a way...
Fall Vegan Buddha Bowl

Fall Vegan Buddha Bowl

I LOVE grain bowls. Throwing greens, grains, veggies and protein into a bowl and topping with a tasty dressing- there’s not much better than that in my world. I always feel like I am eating healthier when I have these bowls because they are packed with veggies,...
Vegan Heirloom Tomato Caprese Salad

Vegan Heirloom Tomato Caprese Salad

I’m not kidding when I say that this recipe (and iterations of it) are in my top 5 summer recipes. Maybe even top 3 (top recipe is an amazing margarita that my husband’s best friend Enrique and I make together, and after that is the tortilla chips and...

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