by Jen Yocum | Aug 20, 2019 | Featured, Kid-Friendly, Read, Recipes, Vegan
A week and a half ago, I had a dream of mine for many years realized when I went to The Lights Fest. I know I’m not the only one who saw that scene in Disney’s Tangled and was bummed out that at that time, you’d generally have to travel to Thailand...
by Jen Yocum | Dec 20, 2018 | Kid-Friendly, Recipes, Vegan
When I was a kid in the 1980’s, one of the things my mom made me and my sister and brother was little pizzas made on English muffins. We always had English muffins in the house, and of course what kid doesn’t love pizza? I wish I could say my tastes have...
by Jen Yocum | Dec 20, 2018 | Featured, Recipes, Vegan
One of the things I make more than anything else when I’m down to some mish mash ingredients in my fridge and freezer are tacos. My kids love quesadillas (I just put some cheese between two corn tortillas and heat them up in a pan), and my husband and I like...
by Jen Yocum | Dec 13, 2018 | Featured, Read, Recipes, Vegan
I don’t know about you, but when the weather gets cooler, and those first snowflakes fall, I’m all about comforting, warming dishes, and making big pots of soups and stews. Here I’ve assembled some of my favorite dishes for you to make to keep you...
by j y | Dec 12, 2018 | Recipes, Uncategorized, Vegan
This is one of our family’s favorite soups that I have been making for many years. It is super easy to make, vegan, and filling. Leeks are a milder onion and so the soup doesn’t taste oniony at all. It’s creamy, thick, and more potato-dominant. You can’t really mess...
by Jen Yocum | Dec 11, 2018 | Featured, Recipes, Vegan
A couple months ago, my friend made me a butternut squash curry and it was awesome. I begged her for the recipe, and well, she still hasn’t given it to me (just because she’s busy, not because she’s refusing to)…so I decided I’d go...
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